Tidal Bay 2014


Winner - Bronze
All Canadian Wine Championships 2015


Annapolis Valley, Nova Scotia


Composition & Vintage

100% Nova Scotia Grown
l'Acadie Blanc (55%)
Sibera (Geisenheim 6495-3) 45%
Vintage 2014


Tasting Notes

A blend of premium Nova Scotia grapes, this beautiful aromatic wine exhibits hints of tropical fruits.  The palate has distinct mineral terroir with a long finish that delights the senses.


Food Pairing

Tiday Bay is easily served on its own, or can be paired with steamed mussels in white wine or stuffed lobster.


Serving Temperature

11° - 13°C (52° - 55°F)



Alcohol 11.0%