Castel Reserve 2012


Winner - Double Gold
All Canadian Wine Championships 2014



Annapolis Valley, Nova Scotia


Composition & Vintage

100% Nova Scotian Castel
Vintage 2012



Castel is well suited to the Nova Scotia cool climate as it ripens early. Under these growing conditions it develops its typical colour and flavours.


Tasting Notes

A licorice and chanterelle mushroom nose is followed by cranberry and prune on the palate.


Food Pairing

Enjoy on its own or with red meats and hearty pastas


Serving Temperature

16° - 18°C (61° - 64°F)



Alcohol 13% TA 7.25g/l pH 3.56



Double Gold at the 2014 All Canadian Wine Championship